Valledoro

It’s time for dinner!

Tradition

of over 60 years, a business that is being run by the third generation of the founding family.

Traditional

Italian artisan-like methods of preparing the food.

Careful

selection of ingredients, with close attention to a total lack of additives or food coloring.

Ingredients

that are guaranteed by a strict traceability system, maintaining a high level of quality.

High

production capacity, over 2.500 thousand tonnes per year.

Certifications

that are representative in the industry, ranging from ISO 9008:2001, all the way to BIO.

Valledoro

It's time for dinner!

The company is run by the third generation of the Zubani family.The company has expanded since 1954, and with 5 production lines offers a wide range of products that include different types of breadsticks, rolls and snacksValledoro is also a symbol of the Made in Italy brand throughout the world.

Even though Valledoro has increased in size over the years, the company has managed to maintain the small-scaleartisan methods of production typical of the best Italian tradition. All ingredients are selected from the best suppliers and are guaranteed by a strict traceability system, so their origin and destination can be identified at any time.

The motto “We care for our customers as we do for our children” perfectly summarises the passion and care that Valledoro dedicates to the quality of its production.